Kathmandu Urid Chilka 1 kg, Split Black Gram with Skin has a clean taste and stable texture, ideal for dals, curries and daily meals.
Description
Kathmandu Urid Chilka 1 kg provides split black gram with skin for steady cooking. The lentils soften evenly while keeping a stable, creamy texture. The taste stays clean and supports dals, curry plates, stews and traditional South Asian dishes. The product offers plant protein, fiber and minerals for balanced daily meals. No additives.
Benefits:
• Split black gram with skin
• Clean taste
• Stable creamy texture after cooking
• Works in dals, curries, stews and traditional recipes
• High protein and fiber
• Large 1 kg pack
Usage: Rinse well. Boil until soft. Add spices, aromatics or sauces.
Nutrition: High protein. High fiber. Low fat.
Additional information
| Weight | 1 kg |
|---|---|
| Dimensions | 20 × 10 × 10 cm |
| Quantity | |
| Country of origin | NEPAL |
KATHMANDU
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