Aama Ko Gundruk Bhatmas 200 gr, Fermented Greens with Soybeans with rich fermented flavor and crunchy soybeans, ideal for Nepali meals and daily sides.
Description
Aama Ko Gundruk Bhatmas 200 gr offers a Nepali mix made from fermented gundruk greens and roasted soybeans. The blend has a strong tangy taste with earthy notes, plus crunchy texture from the soybeans. It works as a side for rice, lentils, noodles and Nepali dishes. The mix gives depth and aroma to warm or cold plates. No artificial additives.
Indulge in the bold and unique flavors of Gundruk Bhatmas Pickle, a traditional Nepali delicacy made from fermented leafy greens and soyabeans. This tangy and savory pickle will add a burst of flavor to any meal, perfect for those who crave adventurous tastes and nutritious benefits.
Benefits:
• Traditional gundruk and soybean mix
• Strong fermented flavor
• Crunchy roasted soybeans
• Works with rice, lentils, noodles and Nepali meals
• Ready to serve
• 200 gr pack
Usage: Serve as a side or mix into warm dishes. Adjust quantity based on taste.
Nutrition: Vegetable and soybean based mix. Source of fiber and plant protein.
Additional information
| Weight | 02 kg |
|---|---|
| Dimensions | 10 × 5 × 5 cm |
| Country of origin | NEPAL |
AAMA KO
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